The Globe Inn Menus

 

LUNCH MENU. Served between 12 – 2.30pm

Monday - Saturday

 

Sausage & Mash. Delicious Pork Sausages served with creamy mashed Potato, Peas & Onion Gravy. £10.95

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The Globe’s Legendary Fish and Chips served with Chips and Crushed Peas £14.50 can be GF on request.

 

Whole Tail Scampi, Chips and Peas.  £10.95

 

Wiltshire Ham, Eggs & Chips. We can replace the ham with Vegetarian Sausage. £9.95

 

Something a little lighter

 

Soup. Home-Made Soup of the day, with Crusty Bread £5.95(V)

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Our deep-filled Freshly Baked Baguettes or G.F Baps with your choice from the following fillings:

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  • Roast Beef with Horse radish lettuce and tomato. £8.95

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  • Smoked Bacon and Melted Brie Cheese with tomato and lettuce.  £7.95

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  • Pork and Leek Sausages with Caramelized Red Onion. £8.95

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  • Cod Goujons with Rocket and Tartare Sauce £8.95

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  • Indian-spiced Pea and Mint Fritter with Sweet Cherry Tomatoes, Mango and Korma mayonnaise £8.95 (V)

 

Add a side order of Fries for £1.95 extra


 

Please note all dishes are prepared and cooked to order, delays can occur during busy periods.
Please inform your server if you have any allergies. We operate from a compact kitchen therefore we cannot guarantee a total absence of cross contamination.
(V) Vegetarian (GF) Gluten free (*) Please note that cooking oil will have gluten products present. (VG) Vegan

 

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Evening Menu served 6-9pm

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Nibbles
Bowl of Mixed Olives £3.50

Basket of Crusty Bread and Butter £2.50

 

Starters

Soup of the Day, with freshly baked baguette slices and butter. £6.50(V)
 

Garlic Prawn Crevettes Mixed leaf Salad & Freshly baked Baguette £8.95, as a main. £16.95.
 

Chicken Balti Samosas with a Mango and Coriander Dip. £8.95 or why not share? £10.95
 

Barbeque Glazed Pork Ribs with Sweetcorn Fritter and Salad £9.95. Or as a main with larger portion of Ribs and Fries. £16.95
 

Crispy Cornish Whitebait with a Lemon, Garlic and Basil Dip. £8.95.
 

Fig & Goats Cheese Parcels with Apple & Cider Chutney. Salad Garnish.  £8.75.
 

Vegetable Spiced Samosa with Tomato & caramelised Onion Chutney. (VG) £7.95

 

Mains

Slow cooked Confit of Duck with Caramelised Apples, Crispy Pancetta, Rich Red Wine Sauce and Dauphinoise Potato. £17.95
 
Sauté Fillet of Hake with crispy Squid and a Mild Curry Sauce. £17.95.

Beef or Vegetarian Curry with Narn Bread, Poppadom, Basmati Rice and Chutney. £16.95

Nut Roast with Almonds, Cashews, Mushrooms, Cranberry and Asparagus Sauce and Dauphinoise Potatoes £16.95 (V)(VG)

Globe’s Amazing Proper Pies. Choose from Local Steak & Real Ale, Chicken and Ham or Field Mushroom and Spinach (V) all served with Chips or Dauphinoise Potato and Vegetables. £15.95
 
The Globe’s Legendary Fish and Chips served with Chips and Crushed Peas £14.95. Can be GF on request.

Burgers.
Wagyu Beef Burger with Bacon, Cheese and fries £14.95
Kale and Hemp with Vegan cheese, Caramelised Onions and fries  £13.95
Cod Burger with tartare sauce and fries £13.95       
Crispy Chicken Fillet Burger with cheese and fries £13.95

.           Any special dietary requirements or allergies please inform your Server.

We work from a compact kitchen and cannot guarantee allergy free.            

Delays may occur during busy times as our all food is freshly prepared.

VG vegan. V vegetarian. Ask your server if you require G.F.

Due to ongoing supply problems, this menu could be subject to change without notice.

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SUNDAY MENU

Lunch Noon to 2.30 pm, Dinner 6 – 9pm

 

Starters

 

Filo wrapped King Prawns with Sweet Chilli Dip and Mixed Leaves £8.95

 

Crispy panko Brie with leek confit, Cranberry and Orange £7.95


Chicken Balti Samosas with rocket salad, Apple and Cider chutney £7.95.  (V)

 

 Soup of the day. With crusty bread and butter £6.50. (V)

  

Mains

Roast Beef served with Roast Potatoes, Yorkshire Pudding, Vegetables and Gravy £13.95.
 

Slow Cooked Lamb. Served with Roast Potatoes, Yorkshire Pudding, Vegetables and Gravy £16.95. can be G.F. on request
 

Kale and Hemp Burger, Brioche Bun with Melted Vg. Cheese, Caramelised Red Onion, Tomato and Chips (VG)(V) £13.95
 

The Globe’s amazing Chef’s Pies. Choose from Steak and Real Ale Pie, Chicken and Ham or Mushroom and Spinach (V) Served with Dauphinoise Potato, or Chips and Vegetables £15.95
 

The Globe’s Legendary Fish and Chips served with Chips and Crushed Peas £14.95 Can be GF on request


 

MOST IMPORTANT, PLEASE INFORM A MEMBER OF STAFF IF YOU HAVE ANY ALLERGENS.
We work from a compact kitchen and cannot guarantee allergy free. 
Delays may occur during busy times as our all food is freshly prepared
VG vegan. V vegetarian. Please talk to your server if you require G.F. food
Due to ongoing supply problems, this menu could be subject to change without