February 2021 Takeaway Menus

 

STRICTLY PRE ORDER Tel: 01647 433485

NEW FOR FEBRUARY

TUESDAY NIGHT TREAT NIGHT

100% Plant based Burger, served in a Brioche Bun with Melted Vegan Cheese, Caramelised Red Onion, Tomato and Chips (VEGAN)(V) £10.95
 

Crispy Chicken, Bacon and Cheese Stack, Brioche Bun, Chips and mixed leaf salad. £10.95
 

Traditional 8oz Prime Beef Burger in Brioche Bun with Chips and
Mixed Leaf Salad. £10.95

 

Salt and Pepper Squid, Chips and Peas   £10.95

SIDE ORDERS

Selection of Vegetable Samosas (8) with a chutney Dip. £7.95

Breaded Halloumi Sticks (8) with Fig Chutney £7.95

 

PUDDINGS

Lemon Tart, served with Clotted Cream

 

Pear Mousse with Clotted Cream
 

Rich Chocolate Fudge Cake with Clotted Cream
 

Chocolate and Hazel Slice with Clotted Cream

All puddings £5 each
Service time 5.30 – 7.30 Strictly pre order only.

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FRIDAY NIGHT

The Globe’s Legendary Fish and Chips with Chips and Crushed Peas £10.95

The Globe’s amazing Proper Pies.
Choose from,

 

Chef’s Steak and Real Ale,
 

Mushroom and Spinach (V)

Fish Pie

 

Creamy Chicken Pie, choice of Chips or
Dauphinoise Potatoes and peas.

All £12.95 

 

SERVICE TIME  5.30 – 7.30 Strictly Pre Order Only. 

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SUNDAY LUNCH

Roast Chicken. With stuffing, Pigs in Blankets, Roast Potatoes & Vegetables £10.95

Slow Cooked Roast Duck Roast Potatoes and Vegetables 10.95

Slow Cooked Beef with Roast Potatoes and Vegetables £10.95

Beef and Ale Pie or Vegetarian Pie with Roast Pots & Veg. £12.95

Pot Roast Lamb Shank in Rosemary served with Roast Pots & Veg. £12.95

Vegetable Wellington served with all the Sunday Roast Trimmings (V) £10.95
 

Service 12-2.30 STRICTLY PRE ORDER ONLY, 

PLEASE CALL 01647 433485 


PLEASE DO NOT ORDER ON SOCIAL MEDIA

The Globe Inn, 9 High Street, Chagford, TQ13 8AJ
Tel: 01647 433485