Sunday Lunch menu

Experience the true taste of tradition with a delicious Sunday roast at The Globe Inn, Chagford. Our Sunday lunch is a comforting celebration of classic flavours, carefully prepared using the finest locally-sourced ingredients. Picture tender, succulent roast meat served with crispy, golden roast potatoes, seasonal vegetables, and rich, homemade gravy—all cooked to perfection by our talented kitchen team.

Settle into the warm, characterful ambiance of our historic inn, where friendly chatter and the crackle of the fire create the perfect backdrop for a relaxing afternoon. Whether you’re catching up with family, enjoying time with friends, or simply treating yourself, The Globe Inn offers a beloved local experience with every plate.

Make your Sunday special—join us for a traditional roast that feels like a heartfelt hug after a week away from home. Book your table today and taste why our Sunday lunch is often praised as the best in Chagford.

Served Every Sunday Lunch 12pm - 3pm

Served Every Sunday Evening 6pm - 9pm

This menu could be subject to change without notice

Call 01647 433485 to dine with us

starters

Prawn Twisters

With salad and sweet chilli dip

Chef’s homemade Soup

Served with crusty bread & butter (V) (VG)

Crispy Melting Brie

Served with Cranberry and Orange relish and mixed leaf salad

Whitebait

Served with salad and Garlic mayonnaise

Spinach & Feta Samosas

With Apple and Cider Chutney

mains

Traditional Topside of Roast Beef

served with roast potatoes, Yorkshire pudding & seasonal vegetables (GF on request)

Pot Roast Lamb

Slow cooked in wine, herbs & garlic with stuffing, roast potatoes, Yorkshire pudding & seasonal vegetables (GF on request)

Chestnut & Pumpkin Nut Roast

Chestnut & Pumpkin nut roast served with a roasted squash sauce (V/VG) (GF)

Roast Shoulder of Pork

With stuffing, baked apple, roast potatoes, Yorkshire pudding & seasonal vegetables (GF on request)

Steak & Ale Pie

An individual chunky steak pie simmered in a rich ale gravy, enclosed in a buttery short crust pastry. Served with Chips or Dauphinoise Potato & seasonal vegetables

Field Mushroom & Spinach Pie

Served with Chips or Dauphinoise Potato & seasonal vegetables (V)

The Globe's Legendary Cod & Chips

Served with Chips & crushed peas (GF on request)